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WebCombine the cabbage, onions, green and red bell peppers, tomatoes, and salt in a large bowl. Soak the mixture overnight in the refrigerator and drain. In a large saucepan over medium heat combine the sugar, mustard, turmeric , ginger, mustard seed, celery seed, whole spices, and vinegar. Simmer mixture for 10 minutes. WebFeb 25, 2011 · Finely cut tomatoes, peppers and onions. Combine with grated cabbage. Mix together remaining ingredients and cook until thick; stirring constantly. Add vegetables. Cook 15 minutes. Pack in sterilized jars and adjust 2 piece caps. Makes about 3 quarts. Process in a boiling water bath for 10 minutes or refrigerate for at least 2 weeks before using. hiking trails hawks nest
Quick and Easy Boiled Cabbage Recipe - The Spruce …
WebSep 2, 2024 · Follow SAFE, up to date canning methods (defer to official recommendations over this recipe). Fill 6 pint jars with hot pickle, add canning lids and rings, and process in a boiling water bath for 15 minutes. If any is left after filling the jars, place it in a container in the refrigerator and use within a week or so. WebChOP SUEY: Large sliuced of vegetable in dark sauce, Mushroom, water chestnuts & pea pods. Chicago Chow Mein or Chop Suey. What is dim sum in Chinese? Dim sum is a traditional Chinese meal made up of small plates of dumplings and other snack dishes and is usually accompanied by tea. WebJun 24, 2024 · Directions: Put all ingredients in a large pot and bring to a boil. Reduce heat and cook for 20 to 25 minutes. Ladle into pint jars and screw lids tightly on top. Place in a boiling water bath for 15 minutes. … small water bowls for buddha shrine table